On Cooking: A Textbook Of Culinary Fundamentals
by Sarah R. Labensky, Alan M. Hause, Steven R. Labensky, Priscilla A. Martel
Category: Book
Binding: Hardcover
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Rating: 4.5
Total Reviews: 79
Results On Cooking: A Textbook Of Culinary Fundamentals
On Cooking A Textbook of Culinary Fundamentals 6th ~ For over two decades On Cooking A Textbook of Culinary Fundamentals has prepared students for successful careers in the culinary arts Clear and comprehensive this bestselling text teaches the “hows” and “whys” of cooking and baking principles while providing stepbystep instructions visual guidance and recipes to clarify techniques
On Cooking A Textbook of Culinary Fundamentals and Study ~ Textbook Study Guide Package Attractively designed and extensively illustrated with color photographs line drawings charts and sidebars this contemporary introduction to cooking and food preparation focuses on information that is relevant to todays aspiring chef
College Catalog 201718 Kilgore College ~ NOTE This online catalog works best on a desktop computer with an updated web browser Kilgore College 1100 Broadway Kilgore TX 756623204 903 9848531
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